In light of economic challenges, The Baker's Lady� releases a free cookbook for corporate professionals on a budget -- Executive Chef (TM): The Recessionary Guide to Eating Well. The book utilizes four simple strategies for healthy weeknight cooking. Each recipe averages approximately $2.50 per person and features a color photo. (PRWeb Mar 18, 2009)
Read the full story at http://www.prweb.com/releases/budget/cookbook/prweb2234574.htm
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[Source: PRWeb: Lifestyle Food / Beverage]
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